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Does this happen to anyone else? Drip Pan Photos
This is my drip pan from my pulled pork. 20 Hours
Started with just apple juice in it. Rub was John Henery's Pecan Rub. It happens every time and I worry it changes the taste of my pork bark. It's ROCK SOLID STYROFORM after it cools.... I am sure it has to do with the sugar but I want to try and avoid this from happening.