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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Grilled Taters?

ATXATX Posts: 98
edited November -1 in EggHead Forum
Throwing some pork chops on in a few and was thinking of grilling up some sliced taters. Any suggestions? Time? Temp? Ideally I'd like to cook the chops and taters together. Thanks ya'll.

A

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