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Hot Wings...So how did I do Poot??

Little ChefLittle Chef Posts: 4,725
edited 9:23PM in EggHead Forum
Haven't posted in forever...I reallly don't like moving. :blink: Anyways, had a hankering for some wings after talking to Pork Butt Mike (aka Poot) the other night. He kept bragging and bragging about his award winning wings, so I caved in, and decided to give his method a try. :laugh:

Here are the wings getting happy with Poots "Rub Your Butt" home made rub....

And I wanted hot wings, but wanted the hot sauce to stick, so I combined these....

Here's the finished pic...Really great, and cooked indirect with love and patience.

Really good, and hotter than I expected! :blink: Skin was crisp, and an excellent wing!

Great wings, and a great rub from Poot! Thanks for the words of wisdom Poot. Very nice wings! B)


  • HossHoss Posts: 14,600
    VERY NICE! :)
  • LC they look awesome. Hope you enjoyed them. I made them yesterday. Love done up that way. ;)
  • BordelloBordello Posts: 5,926
    Dear L.C.
    Sorry, forgot about you moving being as I have been not on as much. Moving is a B---h. Hope you have the worst done.

    Wings look great, keep us posted as to how you and Bubba are getting settled in.

  • ForniaFornia Posts: 451
    Look GREAT!

    Gotta love wings on the Egg! I think tomorrow will be the 9th Sunday of the NFL season I've done wings on the Egg. Yikes! Wings followed by Turkey tomorrow...maybe balances each other out?

    Is that a 'secret' rub? :whistle:
  • SBR is big in the DFW metroplex (they have their logo at Rangers field) but I have NEVER seen the vidalia sauce :huh: !!!! I am on a journey to find it. SBR's is pretty darn good!
  • Little ChefLittle Chef Posts: 4,725
    LFG: It is stocked on the shelves here with all the other SBR varieties. You sure? If you truly can't find it, let me know, and I will hook you up with some. ;) SBR orig, chipotle, onion, etc....and on sale buy one get one free usually once a month!! Let me know, but usually displayed as a unit in the grocery. Mixed with the Franks, was a killer wing sauce!! :) We love the SBR on pork, straight up. Though I still prefer my Carnivore. (since I still gotta ship it, I nurse it a bit) ;) :)
  • Going to look today, and maybe I missed it (but with the word Vidalia on it, likely not). They push their sweet sauce here, which is a local favorite. Also ahve not seen the Chipotle. Have been going to Tom Thumb, may try a few other stores today.

    Your wings look incredible!!!!

    And thanks for the offer to hook me up!! :woohoo: :lol:

  • Can I ask what the wing recipe is?
  • Boss HoggBoss Hogg Posts: 1,377
    Michele, You cooked them like a pro. are a pro!! ;)
  • Mr HollowayMr Holloway Posts: 2,034
    The wings look fantastic
    I am new to SBR and we love it on chicken.
    We have also spiced it up a bit with great results :)
  • LDDLDD Posts: 1,225

    love and patience...amen to that!
    context is important :)
  • LDDLDD Posts: 1,225

    love and patience...amen to that!
    context is important :)
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