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Hi Eggheads, Noob witha Question - Dome Alignment
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garyg
Posts: 7
Hello from a long time lurker, seems like a great place so I've joined up .. but of course with noobie questions .. I did try search & wasn't succesful ..
First question, what is the norm when temperature is quoted in a recipe - at the dome on the BGE thermometer or at the grid?
Second, is there a post that would help me "true up" my egg? I have a large that had the gasket burned off, replaced with a (thicker) high temperature one .. now the top & bottom are off ..
Thanks
First question, what is the norm when temperature is quoted in a recipe - at the dome on the BGE thermometer or at the grid?
Second, is there a post that would help me "true up" my egg? I have a large that had the gasket burned off, replaced with a (thicker) high temperature one .. now the top & bottom are off ..
Thanks
Comments
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any recipe found here is dome temp unless stated differently. ill add about 10 percent to the dome to any recipe i find elsewherefukahwee maineyou can lead a fish to water but you can not make him drink it
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Thanks,
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This post may be useful for your alignment issue: http://www.eggheadforum.com/index.php?option=com_simpleboard&Itemid=55&func=view&catid=1&id=941415
Kind regards,
dbCooperLBGE, LBGE-PTR, 22" Weber, Coleman 413GGreat Plains, USA
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