Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Ping eenie meenie

GrumpaGrumpa Posts: 861
edited 10:16AM in EggHead Forum
Hi Rebecca,

Just an update on your corn chowder that you were so kind to share with us a couple of weeks ago. I finally got around to making up a batch today and was it ever some good stuff. Did it pretty much as you outlined and garnished with crumbled thick sliced bacon, chives and a pinch of shreded cheddar cheese.... WOW!

I really need to blow the dust off my camera and get back to posting pictures again. :unsure:

Thanks so much for the inspiration!
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