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First attempt at Brisket

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Smokin' Stogies
Smokin' Stogies Posts: 177
edited November -1 in EggHead Forum
To all my fellow egg'rs who helped out on how to cook the brisket and where to place the pit probe, thanks from the family and friends. It was a huge success!!! Cooked for a solid 12 hours at 225 to an internal of 185. I stayed with attaching the probe to the dome thermo. wrapped it and placed it in the cooler for 4 hours and pulled it out to warm and it was still steaming. The rub was from TexasBBQrub.com. My daughter's boyfriend loved it so much he offered to buy the meat for the next one.

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On at 1:30 a.m.
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Off at 1:30 p.m.
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Oh so juicy and tasty!!!

Smokin'Stogies in Exton, Pa with my wife and our four dogs; Sully and Boo the Newfoundlands, Murphy the Irish Setter and Alli the Beagle/Lab mix. 

Eggers Prayer-

Our egg, which art in sizes, hallowed be thy smoke, thy will be grilled, at home as it is at eggfest. Give us this clay our daily brisket and forgive us our rubs, as we forgive those who gas grill against us, and lead us not to flashback but deliver us from overnighters. For thine is the grill, the smoke, the egg. Let's eat!

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  • ResQue
    ResQue Posts: 1,045
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    No pics.
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  • Smokin' Stogies
    Smokin' Stogies Posts: 177
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    OK learning how to link photos.

    DSC_0021.jpg

    Smokin'Stogies in Exton, Pa with my wife and our four dogs; Sully and Boo the Newfoundlands, Murphy the Irish Setter and Alli the Beagle/Lab mix. 

    Eggers Prayer-

    Our egg, which art in sizes, hallowed be thy smoke, thy will be grilled, at home as it is at eggfest. Give us this clay our daily brisket and forgive us our rubs, as we forgive those who gas grill against us, and lead us not to flashback but deliver us from overnighters. For thine is the grill, the smoke, the egg. Let's eat!

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  • Smokin' Stogies
    Smokin' Stogies Posts: 177
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    Here are the other 2.
    DSC_0017.jpg
    DSC_0019.jpg

    Smokin'Stogies in Exton, Pa with my wife and our four dogs; Sully and Boo the Newfoundlands, Murphy the Irish Setter and Alli the Beagle/Lab mix. 

    Eggers Prayer-

    Our egg, which art in sizes, hallowed be thy smoke, thy will be grilled, at home as it is at eggfest. Give us this clay our daily brisket and forgive us our rubs, as we forgive those who gas grill against us, and lead us not to flashback but deliver us from overnighters. For thine is the grill, the smoke, the egg. Let's eat!

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  • ResQue
    ResQue Posts: 1,045
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    Looks good. How did you like it? Also, how do you like your cutting board? I just looked at one today and the place that was selling it wants $63 for the same one you have. I do love my other epicurean boards.
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  • eenie meenie
    eenie meenie Posts: 4,394
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    Smokin' Stogies, indeed, your first brisket looks delicious!!!! :)
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  • Unknown
    Unknown
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    very nice first effort, looks like it came out perfect
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  • Smokin' Stogies
    Smokin' Stogies Posts: 177
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    It was perfect and very tasty. Used a mix of Cherry and Apple Wood. I wouldn't do without that cutting board. I was looking as a number of them then had a cooking class with co-workers where we used that one. I was immediately sold and sucked up the expense. I use one of these waffle shelf liners under it to keep it from moving. Now the wife is suggesting I try smoked meatloaf next. Will let you know how that comes out!

    Smokin'Stogies in Exton, Pa with my wife and our four dogs; Sully and Boo the Newfoundlands, Murphy the Irish Setter and Alli the Beagle/Lab mix. 

    Eggers Prayer-

    Our egg, which art in sizes, hallowed be thy smoke, thy will be grilled, at home as it is at eggfest. Give us this clay our daily brisket and forgive us our rubs, as we forgive those who gas grill against us, and lead us not to flashback but deliver us from overnighters. For thine is the grill, the smoke, the egg. Let's eat!

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  • Frank from Houma
    Frank from Houma Posts: 5,755
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    Mightyfine brisket - If the meatloaf comes out half as good as that brisket looks you will be over the moon with it. :)
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  • Rolling Egg
    Rolling Egg Posts: 1,995
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    Looks mighty fine my friend. You got to love it when people say " I'll buy everything you need if you will cook it."
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