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Seafood Paella ala Egg
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MD50
Posts: 8
Added seafood (steamed Lobster first and shrimp 1/3 quick sear for color) at last few minutes of paella cooking. Few cherry/pecan chips for aroma.
Eaten communal style. Everyone loves this dish when I make it. I pretty much follow recipe on Bomba rice package.
Eaten communal style. Everyone loves this dish when I make it. I pretty much follow recipe on Bomba rice package.
Comments
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MD50, Good to see you post. Your cook looks awesome. Tim
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Looks great, My compliments! Andy
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Looks outstanding.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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Don't let my wife see that. She would be there in a second. Looks great.Dave San Jose, CA The Duke of Loney
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MD50 your lobster and shrimp paella looks beautiful and delicious!
I like eating it communal style as well, it's fun. -
great looking paella, MD50
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That looks really good!! I have never cooked or, for that matter, eaten paella, but I just ordered a pan that will be delivered today. Even if I hate paella, I will have a nice drip pan. hahaha
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
that paella looks really good. nice work.context is important
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I love me some Paella!
Good job!!
GOOD EATS AND GOOD FRIENDS
DALE
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