Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

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toothpicktoothpick Posts: 154
edited 12:07AM in EggHead Forum
I know I'm very late in doing this, but because of being on vacation it was only this week that we learned that Car Wash Mike passed away. We've got two racks on today in his memory. They should be done in a couple of hours.

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Also, we don't know what sort of beer Mike liked (or whether he liked it), but we opened one up, poured a little out when the ribs went on and have left it sitting next to the Egg as the ribs have cooked. Thank you Mike. We miss you here in North Carolina.

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