Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.

In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Strange habit due to the Egg

GaryBusheyGaryBushey Posts: 60
edited 9:31AM in EggHead Forum
I noticed that when I was opening some chests today I always open the top just a crack, wait a bit, and then open it all the way. Guess after loosing my arm hair to the Egg I developed this habit to avoid "backdraft". Just found it funny that I now do it to any surface like that. :laugh:


  • Little ChefLittle Chef Posts: 4,725
    Gary: :laugh: :silly: :laugh: I had to cook on a gasser at a friends house...and yeah, I 'burped' the gasser and took the 'pull the face away from the lid' position! Bubba Tim caught it, and couldn't stop laughing! :whistle: :blush: It definately becomes kind of a muscle memory thing. :blush:
  • Capt FrankCapt Frank Posts: 2,578
    When you start doing it with the trunk lid on your car you might consider getting some help :laugh: :P B)
    You too, LC

    Capt Frank
    Homosassa, FL
  • SmokeyPittSmokeyPitt Posts: 9,755
    I just burped my laptop before I read this.

    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

Sign In or Register to comment.
Click here for Forum Use Guidelines.