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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

need advice bone in turkey breast

jemrxjemrx Posts: 81
edited November -1 in EggHead Forum
I plan on cooking a turkey breast this evening to make sandwiches for lunch. Any advice on temps direct or indirect? Planning to pull at 160.

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