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first abt's

jemrxjemrx Posts: 81
edited 9:15PM in EggHead Forum
started with a few gulf shrimp
CIMG2354.jpg
sauteed in a liile oil with some dp
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chopped up
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mixed up in cream cheese
CIMG2360.jpg
the peppers
CIMG2361.jpg
some pork fat
CIMG2362.jpg
ready to go
CIMG2363.jpg
CIMG2364.jpg
added a tenderloin
CIMG2365.jpg
CIMG2367-1.jpg

Comments

  • BacchusBacchus Posts: 6,019
    They look really good.

    Does the shrimp flavor make it through all the others going on?
  • jemrxjemrx Posts: 81
    taste is there although somewhat subtle
  • MickeyMickey Posts: 17,423
    Jack looks good. What's in the foil?
    Salado TX Egg Family: 2 Large and a very well used Mini, added a Mini Max (I'm good for now). 

  • Capt FrankCapt Frank Posts: 2,578
    They DO look good, although I can see where the peppers and bacon would subdue the shrimp flavor somewhat, but I bet they were tasty :)

    Capt Frank
    Homosassa, FL
  • jemrxjemrx Posts: 81
    spuds
  • thechief96thechief96 Posts: 1,908
    Looks mighty fine ;)
    Dave San Jose, CA The Duke of Loney
  • Big'unBig'un Posts: 5,909
    They look great! I'm sure by now you've discovered that 7 is not enough. :laugh:
  • They look great
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