Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Bar towel tenderloin

ReeltachyReeltachy Posts: 54
edited November -1 in EggHead Forum
I am thinking about trying the recepie from the Naked Whiz website. I was wondering if anybody has tried this? Any problems or pitfalls you saw would be appreciated. They used 2 tenderloins but I am just going to do one and adjust accordingly. Please let me know if you have any suggestions. I will take some pics and post as my search on the forum did not reflect that many if any have tried this.

Here is the link:


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