Great Day For BBQ

Boxerpapa

Nice warm day here in Northern California for some kabobs



As JL would put it...the raws: Seasoned cut up Tri-tip, Pineapple w/Pineapple Head, potatoes, peppers and mushrooms



All skewered up, thanks to Smitty and his generousity for the cooks at the EBTB Fest, he provided us these skewers



Did I mention how warm it got here today?



On the BGE



resting after 20 minutes at 400



Ready to be history...this was by far the best kabobs to date. Serve with Jasmine rice



Man...it was hot today

Hoss

Great lokin BOBS!I luv dem firewires!

PhilsGrill

Yeah, but it's a dry heat. :laugh:

Tractor

Hey Boxerpapa, did you make it to Eggs By the Bay? Man I wish I coulda pulled that off this year! Hoping to do it in 2011!

Tractor

Nice looking cook, by the way!

ShinAmano

Nice work...I did some BBQ this weekend as well...

I started off with a 15lb Boston Butt and put my own dry rub on and wrapped in cellophane.



I then tossed it on my Egg for the next 16 hours...the result:


And after a little 'pulling' (stuff fell right off the bone):


So freaking good.

Boxerpapa

Yes I did and as usual, it was awesome. Weather was great, food was great and the people were great. You must make it next year. Too bad there's no Fest in Nashville

Desert Oasis Woman

lookin' good

Tractor

Already lookin forward to next June! Hey, are you coming to Eggtoberfest this year?

Boxerpapa

Unfortunately no. I have to go to Nashville the last week of October for our annual sales meeting and can't get the time off. Someday I will make it to Octoberfest. Might go to the Southern California Fest in September, but that is up in the air.