A few days ago at the end of cook someone posted a description of a dutch oven cobbler that sounded super easy--it had an oatmeal crust. I've tried all the various search devices on this forum, but I can't find it. Found lots of others, but not that particular one. Would be most appreciative if someone could point me the right way. As I said, had oatmeal, and didn't have self-rising dough. Thanks!