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Pork Tenderloin

Jai-BoJai-Bo Posts: 334
edited November -1 in EggHead Forum
I was at WallyWorld the other day and figured I'd buy a copuple prepackaged/premarinated tenderloins.....I bought Burbon Maple fer 7 bucks a piece....I tell you 1 thing, it was some of the best tasting tenderloin I have ever ate. So ifin any of ya'll want a quick and easy cook try it!!! Took about 15-20 minutes on the egg at 350...You won't be disapointed!!!! B)
Hunting-Fishing-Cookin' on my EGG! Nothing else compares!
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