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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Peach Cobbler

edited November -1 in EggHead Forum
I like the old Boy Scout peach cobbler reciept made in a dutch oven. Take a large cab of sliced peached packed in heavey surup and dump it into a dutch oven. On top of that dump in a box of cake mix ( white or yellow cake ie betty crocker or store brand or whatever) Sprinkle to with cinnimon and top with slices of butter. bake for 45 min at 350. Doesn't get any easier than that. Do not stir before cooking. Wet on the bottom dry stuff on top. Comes out great every time. you can sustitue apple pie filling or cherry pie filling and berries or whatever if you'd like.
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