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Fajita Seasoning On Chicken
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FlaMike
Posts: 648
Tried this on some wings last night. Half with the Fajita, and other half with hot sauce. Sorry no pics of the wings..... thought they were just going to be ho-hum. But, it's got some really nice flavor. Not too salty or hot. Just right.
This stuff would be great on spatchcocks, or any other chicken parts. Will also be tring on steak, pork.....oh well, everything I guess.
Anyone else using it?
This stuff would be great on spatchcocks, or any other chicken parts. Will also be tring on steak, pork.....oh well, everything I guess.
Anyone else using it?
Comments
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I frequently use Fiesta Chicken Fajita Seasoning on fried and scrambled eggs, quick-lunch beef, chicken or pork, pan-heated and rolled into a tortilla. Even used some on some grilled fish one time. Even tastes good in a bloody mary. Pretty good stuff.
Spring "Fajita's Are Not Just For Breakfast Anymore" Chicken
Spring Texas USA -
Used it last week for the first time on our fajita's and really liked the flavor.
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Thank You
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