I have had my egg for 3 weeks now and this Saturday I will finally have a chance to heat it up for the first time. I've been traveling and working late each day so I am anxious to light a fire in it.
My spouse isn't crazy about the my Large BGE. In fact, she told me we didn't need it because the 20 year old Weber kettle still works. So if it wasn't for her disapproval, I wouldn't be asking your advice. I'd just experiment and have fun. Instead, the pressure is on.
I'm hoping you can recommend something good for the first main dish that involves chicken or pork (she doesn't eat beef). I have one of those stainless cones that stand up a chicken. I have the place setter and a DigiQ DX with a fan.
It would be nice, too, if I could cook veggies and fruits at the same time (I have a recipe already for the sides).