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11 lb 5 bone prime rib

Bushgator
Bushgator Posts: 112
edited November -1 in EggHead Forum
Can anyone tell me about how long it will take to cook this roast, and what temp to stay at to get it to finish with a rare to medium rare finish?
I have rubbed it down with a mixture of rosemary and salt n pepper and minced garlic. Thanks for the help.
also is it better to sear it in the beginning or after the cook?
never cooked one this huge

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