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It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!

If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Turkey Sausage links

Lill Prophet's MomLill Prophet's Mom Posts: 32
edited November -1 in EggHead Forum
I bought some garlic/white wine turkey sausage (a lot like Italian sausage if the guy at the store is to be believed). How should I fix it? Should I smoke it? or just grill it?
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