Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

11 hours to go!!

MaineggMainegg Posts: 7,787
edited November -1 in EggHead Forum
Glad the plans all along have been to have the meet and greet inside! from the roar of the surf out there and the pounding rain it would have been a wild one!! LOL I think it might be anyways from the menu LC read off to us last night and the crew that is here!
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