Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Mini Rocks!

ColoradoCookColoradoCook Posts: 150
edited November -1 in EggHead Forum
My family and I went on the camping trip from hell this past weekend on a reservoir in the SE plains of Colorado. Though the weekend was a bust (50 mph winds, tent collasping, truck getting stuck, rain, etc.) my new mini worked like a champ. [p]Late Saturday afternoon no one in our group could start their portable gasers so I came to the rescue with my mini. With a little Green Heat the Egg started right up and shot up to 650 degrees in 15 minutes. I think I cooked 18 T-bones in one hour with the wind blowing at 30 to 40 mph. The steaks were a hit, I saved the day and sold three Eggs that day. [p]CC
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