Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Food Safety

StubbyQStubbyQ Posts: 156
edited November -1 in EggHead Forum
Here are three great links for you to explore. [p]One is to the Texas Beef Council: http://www.txbeef.org/index.php3
One is to the Partnership for Food Safety: http://www.fightbac.org/main.cfm
One is to USDA Food Safety: http://www.foodsafety.gov/[p]The Texas Beef Council also has several good links to other informational sites you find helpful.[p]Lets all be safe when we cook. I don't need to get sick and you don't either. Summer is BBQ time and with a few precautions we can prevent this. Good Qing.

[ul][li]Texas Beef Council[/ul]
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