chili or soap recipe needed? Any good Ideas

Scooby's Eggin again!

Hello!, I just purchased a new 7 quart Lodge Dutch Oven, and need to bring a soup or Chili to work for a gathering. Any recommended recipes? Never have done the Dutch oven on the egg.
Scooby the Newbie

Unknown

never cooked soap on my egg. check your title

egret

Never tried soap on the egg, but, here is a throwdown winning chili recipe :

Cow Lickin’ Chili
by John Hall (egret)

Ingredients :

Olive Oil
1 & 1/2 lbs. ground Chuck
1 lb. Italian Sausage (casing removed)
2 cups Onion (chopped)
1 green Bell Pepper (seeded and chopped)
2 Jalapeno chiles (seeded and chopped fine)
1-2 Serrano chiles (seeded amd chopped fine)
1 Tbls. Garlic (minced)
1 (28 oz.) can diced Tomatoes and liquid
1 (15 oz.) can diced Tomatoes and liquid
1 can Rotel
2 cans (15 oz. each) Pinto, dark Kidney, or Black Beans (drained)
3 Tbls. Chili Powder
1 Tbls. Ancho Chile Powder
1 & 1/2 Tbls. ground Cumin
1 tsp. Cocoa Powder
1 tsp. ground Cinnamon
2 Bay Leaves
1 tsp. dried Oregano
3 Tbls. Dizzy Pig Cow Lick Steak Rub
2 cups Beef Broth
1 cup dry Red Wine
2-3 dried Chili Peppers (chipotle, ancho, etc.) to float on top
Salt and fresh ground Pepper to taste
Wood Chunks

Preparation:

Preheat your Egg to 350° F. with inverted plate setter (legs up).
Place dutch oven in the egg on the plate setter and add 2 Tbls. olive oil.
Add the ground chuck and sausage (break up into smaller pieces with a wooden spoon). Add 2 or 3 fist-sized chunks of wood to coals.
Close lid and cook for about 1 hour, stirring every 10-15 minutes.
Remove dutch oven from egg, remove meat and drain on paper towels.
Wipe dutch oven dry with paper towels.
Return dutch oven to egg, add more olive oil and saute´ onions, green pepper, jalapenos, and serrano(s) until limp. Add garlic and continue cooking for 2-3 minutes. Add remaining ingredients and cook, uncovered, for about 2 hours (add water as needed to prevent drying).
Note : After the mixture starts to simmer, you can reduce the dome temperature to 300° F. Remove bay leaves, dried chiles, correct seasoning and serve.

ResQue

Hey Egret, what size DO do you need for that? 5 or 7?

egret

Hey Aaron,
I've done it in a 5 qt., but, a 7 qt. works much better......

Smokin' not stirred

The movie "Fight Club" has a good soap recipe.

ResQue

All I have is a 5 hopefully getting a 7 soon. thanks.

Car Wash Mike

Sounds like Hormel. :woohoo: :woohoo: Cmac can't wait to meet you.

Mike