Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

My New BGE Handle Courtesy of MikeB6109 & Family

Options
Ohatchee
Ohatchee Posts: 56
edited November -1 in EggHead Forum
Thanks to MikeB and family for my new BGE handle. I'm really pleased with it as it captures the essence of my two favorite US States for BBQ ~ Texas & Alabama!!

By the way, not only does the handle look great...but it is really nice to have a bigger handle to work with on the BGE. The standard handle is a little too "delicate" in my opinion when handling and cooking a 14-pound brisket!!

f5744649.jpg

Comments