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Vidalia Onion Pie recipe???

edited 7:03AM in EggHead Forum
Anyone have the recipe for this. Everybody says it is great and I would love to try it this weekend.[p]Thanks,


  • Hugh Jass,

    [ul][li]Vidalia Onion Pie recipe[/ul]
  • tn slagamatertn slagamater Posts: 623
    Hugh Jass,that is YB's onion pie. I tried it last night using blue cheese and it was fantastic. Slice 6 large onions or 12 small ones and saute in butter in a large frying pan on low heat until soft, about 10 -12 minutes. Remove from heat.Sprinkle 1 Tbls. flour on the onions.Add salt and pepper to taste.Add 4 beaten eggs and one cup of heavy cream or sour cream to the onions and mix all together well. Pour the mix into two pie shells and top with cheese about 1/2 cup. I used blue, not sure what YB uses, maybe American? Bake in pre-heated Egg at 400 for 35 - 40 mins until toothpick comes clean when inserted. YUMMY, this is a winner...

  • J AppledogJ Appledog Posts: 1,046
    Hugh Jass, [p]Another good vidalia onion dish is this one:[p]Slice the onions & saute in butter & season with salt & pepper and something a bit spicy. Then, in a BGE proof casserole layer the onions, some crumbled Ritz crackers and Parmesan cheese, 2-3 layers of each. Bake until it looks done. [p]JCA

  • glennglenn Posts: 151
    tn slagamater,
    do you leave the slices round or do u chop em up

  • tn slagamatertn slagamater Posts: 623
    Glenn,I left the slices round.

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