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Pork Sirloin Roast

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edited November -1 in EggHead Forum
The pressure is on. I have the medium Green Egg. My neighbor has asked me to cook (2) 5lb pork sirloin roasts..Any suggestions on this method? Temps to cook at? Recipes" Help Help
Bill in Kansas City
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  • Shelby
    Shelby Posts: 803
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    Bill,
    You can make it complicated or simple. I'll go with the simple, others will offer other thoughts on stuffed.
    I rub mine with some garlic/onion/bbq rub, etc...then marinade in soy sauce with garlic and a touch of lemon juice. Grill direct at 350* till internal of 145...about 20 mins per pound.
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  • Unknown
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    Shelby, thanks..I go with the simple..Do you add any smoke to this? Bill

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