Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Spreading the love this Valentine’s Day with your EGG? Virginia Willis’ three course menu is perfect for a date night! February is also National Chocolate Lover’s Month, so don’t feel guilty if you’ve been cooking a little more dessert than usual on your EGG. If you’re looking for something a little more savory than chocolate, try some Roasted Chicken Flatbread or Pork Tenderloin with Honey Mustard.

Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center too!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Black Garlic?

Hungry JoeHungry Joe Posts: 1,217
edited 8:26PM in EggHead Forum
Anyone have any idea how this stuff is made? I've been hearing about it a lot lately and started looking around on how its made. So far all I can come up with is that heat and about 30 days are involved.

Anyone know the procedure?



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