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Pork Butt / Rib question
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egger66
Posts: 385
I have a large BGE and was wondering if there is a good setup to cook a pork butt(5 lbs) and a rack of baby backs at the same time.
Any suggestions?
Thanks
Any suggestions?
Thanks
Comments
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They should both fit just fine,but you could cut the rack of ribs in half(if needed) I don't have a large,but here's the same cook in my XL
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Thanks for the pic....I'm going to give it a try tomorrow :cheer:
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i got the adjustable rig from ceramicgrillstore.com for this very purpose. haven't gotten a chance to go double decker low and slow yet though.
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414 Graham
Keep at it, bet she pulls your name for the pizza kit after all your hard work. -
This will work
Or you can switch to this
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