Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Egged Burgers

singramsingram Posts: 31
edited November -1 in EggHead Forum
Made some Taloa - Basque Corn Sandwich Muffins that Blue Smoke posted the other day (cooked mine on the egg). While they were cooking I roasted some garlic, got that mixed in with some mayonaise to go on the sandwiches. Roasted some bell peppers and sliced them up, gonna grill some onion slices with the burgers in a little while. mmmmmm these are gonna be some good burgers :)[p]Steve
Sign In or Register to comment.