Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

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full day of egging tomorrow

Smokin' WolverineSmokin' Wolverine Posts: 165
edited 5:34AM in EggHead Forum
Friday will be a full day of egging, Starting at 6:30am firing the egg up to sear and q 8lbs of prime rib for a beef on a bun fundraiser at my wife's(Hot Tanya) work for Christmas gifts for the less fortunate this year. Then its off to the North of the Border mother ship(Canadian Outdoor Chef) ...The stormy Dog's store for some egging, promoting,demonstrating and selling of the egg and eggcessories, and guzzling of bud light. Will take photos and post tomorrow night
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