Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!

If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here


SmokinGuitarPlayerSmokinGuitarPlayer Posts: 697
edited November -1 in EggHead Forum
re: Our pizza class on Saturday. I was so concerned with baking pizza with the perfect "corniccione" that I forgot to take names and more importantly take pictures! I remember a lot of "camera action" so if anyone could send me some pics of those crusty pizza pies and the people at the class I would appreciate it. Please send off-list, thanks. After the session, Tom and I had a long discussion on how we got that great char using the Egg and we will continue to experiment. Next class .....the condimento!
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