It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday
? Check out our Easter Menu
. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps
& Carrot Cupcakes
. Lastly, if you’re having company, our Pinterest
page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Fat Man & Little Boy, my "green bombs", as my mother calls them, are doing double duty today. Chipotles on the big one while the mini awaits boudin sent to me by Cajun friends.[p]As I was stemming & seeding the jalapeños I thought I'd share my method with those of you who haven't yet smoked jalapeños. It is not absolutely necessary to stem & seed the peppers but I do. I find that I can use them for more things when I take the extra time. [p]I always wear rubber gloves and work outside. I cut off the stems & cut the peppers in half lenghthwise. Then I use a woodcutting tool I have from art class to scrape out the seeds. Place them on the grill and smoke low & slow until they are dark & crisp but not burnt. Now you have chipotles.[p]Bone appétit! JCA[p]