Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Get ready to turn up the heat as we dive into August. While there are only a few weeks left to perfect those tailgate recipes, summer isn’t over yet! Two things we’ll be making this month are Chile Rubbed Grilled Pork Chops and Bell Pepper Kabobs. Then, relax after a cookout with a cool dessert cooked on your EGG - Ice Cream Sandwiches! You can mix and match your favorite cookie flavors with ice cream flavors. Simple, yet delicious!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Simple lunch

BoatmanBoatman Posts: 854
edited 4:53PM in EggHead Forum
Had some leftover pulled pork so I threw it on a cheap bun and added my Dinosaur haberno BBQ sauce to liven things up. Added some homemade asian coleslaw, put it all on a cheap plastic plate and had a fine lunch B)
IMG_1768.jpg B)
Dinosaur beans ready to go on the fat man after I remove the 5 pounds of buckboard bacon, 1 fatty and a country rib (to go in the beans) B) Oh baby
IMG_1769.jpg B)
Cast off...we be cookin.
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