Blues Hog in Oklahoma

Sooner Egg

found Blues Hog at a local grocery store and bought 2 jars @ $3.99 each, I love trying new sauces and can't wait to try this on a slab of ribs,,,,,how does this compare to Carnivore sauces or other sauces my fellow eggers have used or prefer with regards to being spicy, sweet, hot, mild .....etc?

Gator Bait

 
Hi Sooner,

I have yet to try Blues Hog, I am eager to. If I had I would refrain from comparing it to the products of fellow forum members. Just a thought.

Gator

Sooner Egg

good thought, let me rephrase the question

Crimsongator

I like BH alot. The regular is going to be very sweet. I like it on ribs and chicken. For pulled pork and brisket, I may mix it with the red sauce they make. 50/50 for brisket and 75 (regular)/25 (red) for pulled pork

Jeffersonian

I love it, and use it on ribs all the time. To me, it tastes like a spiced apple butter.

I get a 32 oz jar of it here for about $7.

Dex

Anyone know where I can get this in Indiana?

- Indianapolis to be more exact....

DryFly

Outstanding! A sweet, tangy flavor. You can get it online at hawgeyesbbq.com.