Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

9LBS Bone in pork butt done! 19 Hours

GrillerGriller Posts: 88
edited November -1 in EggHead Forum
Just pulled the meat off the Egg a few moments ago. It's wrapped up in foil and in a cooler waiting to be pulled in the next hour or two when dinner guests arrive.

What a fun day. :lol: Somebody is already begging for a taste too... (see below)

IMG_9840.jpg

IMG_9842.jpg

IMG_9814.jpg

Comments

Sign In or Register to comment.