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9LBS Bone in pork butt done! 19 Hours

GrillerGriller Posts: 88
edited November -1 in EggHead Forum
Just pulled the meat off the Egg a few moments ago. It's wrapped up in foil and in a cooler waiting to be pulled in the next hour or two when dinner guests arrive.

What a fun day. :lol: Somebody is already begging for a taste too... (see below)





  • smoky bsmoky b Posts: 648
    That's a fine looking butt! Would like to see a pic of the smoke ring after a 9 hr smoke.
  • BuckdodgerBuckdodger Posts: 894
    great looking bark on ur butt...ur puppy looks like he/she knows you will share. :cheer:
    Alex City, Al

    Alexander City,Al
  • HotwingkingHotwingking Posts: 183
    Looks Great , what kinda rub did you use?
  • BordelloBordello Posts: 5,926
    The Butt looks great, be sure the pooch gets some. :laugh:

  • HossHoss Posts: 14,587
    Lookin YUMMEE! ;)
  • GrillerGriller Posts: 88
    I usually use Bad Byrons but today I tried Dizzy Dust for the first time. Looking forward to the first sammich. :)
  • rosrosrosros Posts: 408
    Good going. Give us a sample b4 the guests arrive.
  • civil eggineercivil eggineer Posts: 1,547
    You have a big butt! No offense intended. :ermm:
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