We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Picture of Chef Wil's Coiled Ribs Setup>
When we moved over to the new forum I lost the bookmark for that remarkable picture. Anyone know where it is now?
This is the one of Chef Wil's setup - large BGE with something like 12 slabs of ribs on it.