Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day
...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day
! We can’t wait to fall into cooler weather with you!
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Using beer to steep brisket
I read on the forum several days ago where someone pulled their brisket off, put the brisket in foil and poured beer on it and the wraped it up tight and put back on the egg to finish cooking. My question at what temp. did pull the egg off?