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Preserve question

OkeejohnOkeejohn Posts: 291
edited 7:38PM in EggHead Forum
For anyone who ever preserve their own jams, can you use splenda instead of sugar??



  • BENTEBENTE Posts: 8,337
    he knows all about the old splendia ;)

    happy eggin


    Anderson S.C.

    "Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."

    Tyrus Raymond Cobb

  • Celtic WolfCeltic Wolf Posts: 9,773
    Yes you can. Just ask Mr. Smuckers..

    Use the same amount you would real sugar and use the loose stuff. The little packets have dextrose in them. In small quantities dextrose is relatively harmless, but when you are taking a cup or more it will add to the over all carb level.
  • OkeejohnOkeejohn Posts: 291
    Thank you!!

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