Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
As we round out National BBQ Month, we hope you’ve gotten to try some new recipes that will keep you cooking all summer long. Check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Get ready for some fun summer happenings!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Brisket BBQ

Red DogRed Dog Posts: 21
edited 5:08AM in EggHead Forum
Left over brisket. Want to do something with about 4-5 lbs of yesterday's brisket. Read some comments about using Coca Cola to remoisten. Any help ideas to reheat the slab? Might also chop some for sandwiches. Should this be done before reheating? Having some friends in to try the brisket.
·
Sign In or Register to comment.