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Pulled Beef tonight

ShiffShiff Posts: 1,290
edited 6:17AM in EggHead Forum
I made pulled beef tonight and remembered to get the camera out after I had started it. I don't have a picture of the very beginning, so these will have to do. I used the 'Clay's Pulled Beef BBQ' recipe with a few modifications.

I used ginger beer and honey instead of maple syrup and water. No bacon was used either. It came out great.

Here it is 3 hours into the cook
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Now into the dutch over for tenderizing
DSC05952.jpg

Here is the pulled beef
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And finally, add the sauce and back on the grill to smoke some more
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It came out very tender and tasted great.
Barry Lancaster, PA
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Comments

  • Looks great! What cut of meat did you use?
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  • Clay QClay Q Posts: 4,418
    Yummmmm, that looks fantastic. :woohoo:
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  • BENTEBENTE Posts: 8,337
    that does look really good!!!!

    happy eggin

    TB

    Anderson S.C.

    "Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."

    Tyrus Raymond Cobb

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  • Clay QClay Q Posts: 4,418
    Chuck roast is what I use and it looks like Shiff used chuck roasts also. (pot roast) Choice or prime is best.
    Recipe is in our forum Cookbook, go to beef. ;)
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  • NooBBQNooBBQ Posts: 134
    What sauce did you add?
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  • EggtuckyEggtucky Posts: 2,746
    ditto what Clay said on the choice or prime and if you havent tried this, it rivals pulled pork! I cant make it often enough to satisfy the carnivores around here! :whistle:
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  • ShiffShiff Posts: 1,290
    I did use chuck roasts. I bought them at a local market with a great butcher department. They were choice and on sale ($1.99/pound) but still very good.

    They came out tender and very tasty.

    Clay, thanks for the recipe.

    Barry
    Barry Lancaster, PA
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  • ShiffShiff Posts: 1,290
    I just used some commercial super market BBQ sauce. Nothing special. I also used the braising sauce (minus the fat) that the meat was cooked in - I think this really helps (see the recipe for info).

    My wife also made some homemade rolls which added a lot to the meal.

    We had plenty left over, so tonight's going to be replay.

    Barry
    Barry Lancaster, PA
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  • GunnarGunnar Posts: 2,010
    Very good looking pot of beef.
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