I like my butt rubbed and my pork pulled.
Member since 2009
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Lunch wings my way!
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JPF
Posts: 592
I do these around here at the very least once a week. Just so easy quick and good! I take one package of wingettes and marinate in low sodium soy sauce for about 30 minutes while I am getting the egg up to temp. I set the egg up with a raised grid direct. I cook at 350f to 400f. I place the wings on the grid and season with rub or spice of liking. Cook for 20 minutes then flip, then 20 more minutes then sauce with 1 to 3 ratio of Franks red hot and butter. Just figured I would share how I do my wings here, I know many other methods exist.
Good Morning
Good Morning
Comments
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These look good. It's 8:45 am on a Sunday and now I want some smoked wings for breakfast.
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Nice. Great color and I like the keep it simple approach. Anything with Frank's & Butter has to be good.
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Nice wings! They look great and are a treat.
I like Frank's hot sauce also. I see a Frank's wing sauce at the grocery store but have not tried it, I just add butter and a splash of vinegar to the regular hot sauce for my wings.
Thanks for sharing, have a great day. -
Great looking wings.
Well done -
Those are getting me hungry! I hadn't thought about marinating in soy before the cook. Great idea, that would definitely build the flavor base!
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