Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Want to try som'n try this!

Elder WardElder Ward Posts: 330
edited November -1 in EggHead Forum
Last weekend I did two Boston Butts. We ate one and the other I wrapped in foil and put in the frig until today. This morning I pulled the shoulder out that had JJ's rub on it and chopped it into bite size pieces minus the bone of course. In the bottom of a crock pot put 1/2 C Hot Vinegar, 1/3 bottle ketchup, two cups of water and that PP of JJ's to cook. I just took a bite and it is to die for. We will be serving it with Royal Basmati Rice this evening and if y'all can get here in time your welcome. If not, don't worry. It will not go to waste, well no ones waist but mine. :^)[p]If You got em smoke em,[p]Elder Ward

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