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Extra Quick Dinner

Charleston DaveCharleston Dave Posts: 571
edited 5:49PM in EggHead Forum
When you have leftover pulled pork Foodsavered in the freezer, and Carnivore on the shelf, well, fast food just got tasty...

Using a leftover Italian roll, cut into thirds to simulate slider buns, and toasted because it was stale...

A few chops of Peruvian sweet onion...


It's a good Egg that can keep cooking for me even when I don't light charcoal!
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