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Chili and Cornbread

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Laker
Laker Posts: 110
edited November -1 in EggHead Forum
Cold and dreary day here at Lake Tippecanoe in NE Indiana. So, time to make chili and cornbread in 2 Dutch Ovens. I use a "little" red wine in my chili so it cooks off quickly.

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Comments

  • Grandpas Grub
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    Oh, that looks mighty fine there. Thanks for sharing.

    GG
  • Laker
    Laker Posts: 110
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    Usually at this time I am in SE UTAH. St. George and Hurricane area. Play golf and hike. You live in a beautiful part of the country.
  • BENTE
    BENTE Posts: 8,337
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    that looks great!!!


    next time if you want try chili cornbread pie

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    Chili, Cornbread, Pie

    When I got home last night there was nothing in the fridge but some suspect hot dogs and wilted carrots.... and after searching through the kitchen for a while, things weren't looking too promising for dinner.Opening the freezer, there it was ..... a quart of chili made a couple months back... and looking through the cupboards, there was fixins for cornbread. I like cornbread with chili and having remembered seeing a recipe for combining the two, I thought I'd wing it.


    1/2 chopped onion
    ~ 1 14 oz. can creamed corn
    about 1/2 cup of milk
    1 cup grated sharp cheddar cheese
    dollop of mayo (no eggs and couldn't think what else to use)
    about 1.5 cups of yellow cornmeal
    3 tsp baking powder



    1 Fill the bottom of a 12" cast iron skillet with about a quart of chili.
    2 Mix well. Try to keep the mixture from getting too thick or too thin..... it should just pour out of the bowl.
    3 Evenly pour over the chili and bake until brown on top.
    4 Have a moment of silence for the greens, crack a PBR and eat.


    Recipe Source
    Author: WooDoggies

    Source: BGE Forum on 2004/06/17

    happy eggin

    TB

    Anderson S.C.

    "Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."

    Tyrus Raymond Cobb

  • Ross in Ventura
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    Nice pictures, chili and corn bread look tasty! Well you post the recipes?

    Ross
  • Eggtucky
    Eggtucky Posts: 2,746
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    GREAT lookin combo laker..made a pot of chili and some cornbread last weekend and ate on the chili all week long!...been working on a pot of pinto beans all day today and made egret's banana bread from the 08 eggtoberfest recipes...once again, never hada bad recipe from John..was a big hit!
  • Grandpas Grub
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    That is nice country down there and about 50° - 75° warmer during the winter. It sure is a fun place to play.

    GG