We hope you all had a big green St. Patrick’s Day! While you’re waiting for it to be Easter time, try some of the new recipes we’ve recently added to our website. One of our favorite dishes is the Easy Jambalaya with Beef
, and our favorite sweet & savory treat is the Sweet Cream Crostini
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
<p /> This is the London Broil I did last night, it turned out very nice thanks to the Naked Whiz's cooking instructions and his " Oh Baby That's What I Like" rub. Four of us chowed down on it with potatoes and salad plus Red Wine and some great Micro Brew provided by my brother-in-law. Life is good. Time for a sandwich.