Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.
In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center
! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
New Year's eve Whatcha cookin photo contest
<p />OK you digcam owners,[p]Charge up those batteries and strut your stuff here on the forum for perusal tommorrow when we all sober up. [p]Show us all those sensational plates to be served tonight while partying in anticipation for the coming of the new year. Damn, I hope it's better than 2002!!![p]We spent a lot of time on the FoodTV site today to select all the recipes. It will be steaks marinaded in rosemary infused olive oil and peach salad with creamy blue cheese dressing. On the side will be Swiss chard with pancetta and golded raisins. Ceramic baked potatoes will round out the meal.[p]These bad boys will be cooking on Humpty medium in about 2 hours.[p]Happy New Year to all[p]Kenny and CarolG