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first butt and trying to post pic

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Tennisbum
Tennisbum Posts: 228
edited November -1 in EggHead Forum
brats011.jpg

hope this comes across. this was the first time for a pork butt and my oh my am I impressed with the BGE. did an over nighter and it held that temp like a champ.
gp
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  • Austin Smoker
    Austin Smoker Posts: 1,467
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    Nice work! Looks good...how did it taste?
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  • gdenby
    gdenby Posts: 6,239
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    Picture post worked. Congratulations. That's a nice crustybutt. Don't know about you, but where I live, pulled pork is not big. So, good results from the Egg makes up for less than wonderful commercial product.

    I don't have a remote fan system, but do have a remote thermometer. Tho' most cooks do just fine, I still wake up to peer at the readout every four hours to be sure the temp hasn't plunged or run way up.

    Have fun. Many more wonderful cooks ahead
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  • BigBlueEgg
    BigBlueEgg Posts: 43
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    I'm interested in doing a low and slow pretty soon. Either want to do a but for pulled pork or a brisket. What are some recipes for either?
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  • Darnoc
    Darnoc Posts: 2,661
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    For a first time it sure looks like you nailed it.You have to take a picture of the pulled product.I have a feeling that this is not your first attempt at pulled pork.Curious what your first cooker was.Keep up the good work and the next time you post a picture I do not want to see any white ceramic inside of that egg.Welcome to Green Egg cooking.
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  • Tennisbum
    Tennisbum Posts: 228
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    Had some for dinner tonight and I must admit it was probably my best effort. I promise next pic will not have any white.
    gp
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  • Tennisbum
    Tennisbum Posts: 228
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    in the past used a weber smoky mountain so long smoky mountain..
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  • Darnoc
    Darnoc Posts: 2,661
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    Suspicions confirmed on the Weber.Now you have a fantastic cooker that does it all as you will soon find out. This is a very friendly forum that you can gather a vast amount of knowledge from.Never be afraid to ask any questions on ceramic cooking.Don't forget to get the inside of your Egg to a dark color by the end of the month.Which means about two weeks a easy task to accomplish.
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