Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Great Pork Chop Dinner

Spring ChickenSpring Chicken Posts: 9,455
edited November -1 in EggHead Forum
Had a busy day that involved every emotion under the sun and some serious effort to make things work. But by the end of the day it all came together and it was time to light the Egg for some pork chops.

Used DP's Red Eye Express. Nothing else but a 450° direct fire and a couple of rum'n cokes. They were great. And to top it off Spring Hen made a delicious salad using bushes covered in olive salad (like we used on the Panini's last year). Really good.

Then I needed some time in the soothing waters of the spa. Started out great but then the marsh mosquitoes that blew in with Ike took a liking to my head. I spent more time fighting them off than I was willing to put up with so I vamoosed with about 20 of the varmints on my tail (not a pretty sight).

I will be spraying and spraying and spraying the little trouble makers from now until after the Coop Party. Can't be let'n our guests become 'skeeter food' can we. Besides, some of them are fully capable of taking the smaller Eggheads to their den for controlled feasting. I know this to be true because I noticed some had already put on snorkling gear to get the the juicy parts while I was still in the spa.

Anyway, DP Red Eye Express on your next pork chops. You will make yourself happy.

Spring "Skeeter Food" Chicken
Spring Texas USA
Sign In or Register to comment.