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Goose Breast - How To
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RayS
Posts: 114
A friend of mine gave me some wild, skinless, boneless goose breast meat. Has anyone ever smoked goose meat before? Any ideas?[p]Thanks
RayS
RayS
Comments
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RayS, I have overcooked goose more than once. I'd try bining it. Since I don't know the weight I can't advise as how to cook.... I'm a big help, aren't I? JCA Just don't overcook it!
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